Hélène et Thomas Chassaing
fr
/
en
BLOG
WORK
ABOUT
SUPPORT
CONTACT
Strawberry greenhouses. In the distance, a petro-chemical complex. With an annual production of 330,000 tonnes of Spanish strawberries, 25% is intended for the French market (source Customs and Interfel). Spain, Huelva, 2007
trawberry greenhouses. At the rear, a petro-chemical complex. With an annual production of 330,000 tonnes of Spanish strawberries, 25% is intended for the French market (source Customs and Interfel). Spain, Huelva, 2007
Strawberry greenhouses. At the rear, a petro-chemical complex. With an annual production of 330,000 tonnes of Spanish strawberries, 25% is intended for the French market (source Customs and Interfel). Spain, Huelva, 2007
Strawberry greenhouses. At the rear, a petro-chemical complex. With an annual production of 330,000 tonnes of Spanish strawberries, 25% is intended for the French market (source Customs and Interfel). Spain, Huelva, 2007
Strawberry greenhouses. At the rear, a petro-chemical complex. With an annual production of 330,000 tonnes of Spanish strawberries, 25% is intended for the French market (source Customs and Interfel). Spain, Huelva, 2007
It is around the Doñana National Park, a Unesco World Heritage site, that 95% of Spanish strawberries are grown, on an area of 5,000 hectares. The strawberry crop, largely irrigated by wells, 50% of which are unregistered, has reduced by half the inflow of fresh water to the marsh fed by the river Rocina and dried up one of the European Union's most remarkable wetlands. Ultimately, the sustainability of this operation should be called into question (source WWF). Spain, Huelva, 2007
It is around the Doñana National Park, a Unesco World Heritage site, that 95% of Spanish strawberries are grown, on an area of 5,000 hectares. But over the past 80 years, these operations have proliferated uncontrolably and are beginning to weigh heavily on the environment : using massive amounts of chemicals to prepare the soil, grown on sand and under plastic, consuming huge amounts of water for irrigation, occupying the site in total illegality (source WWF). Spain, Huelva, 2007
t is around the Doñana National Park, a Unesco World Heritage site, that 95% of Spanish strawberries are grown, on an area of 5,000 hectares. It is estimated that 40% of the surface is cultivated illegally and more than a hundred hectares encroach on protected areas (source WWF). Spain, Huelva, 2007
An authorized waste dump of refuse from the greenhouses. It is around the Doñana National Park, a Unesco World Heritage site, that 95% of Spanish strawberries are grown, on an area of 5,000 hectares. But over the past 80 years, these operations have proliferated uncontrolably and are beginning to weigh heavily on the environment : using massive amounts of chemicals to prepare the soil, grown on sand and under plastic, consuming huge amounts of water for irrigation, occupying the site in total illegality (source WWF). Spain, Huelva, 2007
It is around the Doñana National Park, a Unesco World Heritage site, that 95% of Spanish strawberries are grown, on an area of 5,000 hectares. It is estimated that 40% of the surface is cultivated illegally and more than a hundred hectares encroach on protected areas (source WWF). Spain, Huelva, 2007
The strawberry crop, largely irrigated by wells, 50% of which are unregistered, has reduced by half the inflow of fresh water to the marsh fed by the river Rocina and dried up one of the European Union's most remarkable wetlands. Ultimately, the sustainability of this operation should be called into question (source WWF). Spain, Huelva, 2007
The strawberry crop, largely irrigated by wells, 50% of which are unregistered, has reduced by half the inflow of fresh water to the marsh fed by the river Rocina and dried up one of the European Union's most remarkable wetlands. Ultimately, the sustainability of this operation should be called into question (source WWF). Spain, Huelva, 2007
The discovery of an illegal well. The WWF is working with Spanish farmers to improve their irrigation practices, which are highly consumptive of water. It is estimated that 40% of the surface is cultivated illegally and more than a hundred hectares encroach on protected areas. Spain, Huelva, 2007
The discovery of an illegal well. The WWF is working with Spanish farmers to improve their irrigation practices, which are highly consumptive of water. It is estimated that 40% of the surface is cultivated illegally and more than a hundred hectares encroach on protected areas. Spain, Huelva, 2007
The discovery of an illegal well. The WWF is working with Spanish farmers to improve their irrigation practices, which are highly consumptive of water. It is estimated that 40% of the surface is cultivated illegally and more than a hundred hectares encroach on protected areas. Spain, Huelva, 2007
It is around the Doñana National Park, a Unesco World Heritage site, that 95% of Spanish strawberries are grown, on an area of 5,000 hectares. With an exceptional biodiversity, this wetland of 100,000 ha, a major stopover for migrating birds, is the refuge of the last lynx population (20 individuals). Spain, Huelva, 2007